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UNDER GRADUATE PROGRAMMES
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- B.Sc in Hospitality and Hotel Administration
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POST GRADUATE PROGRAMMES
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- M.Sc. Hospitality Administration
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POST GRADUATE DIPLOMA PROGRAMMES
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- Post Graduate Diploma in Accommodation Operation and Management
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- Post Graduate Diploma in Dietetics and Hospital Food Service
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DIPLOMA PROGRAMMES
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- Diploma in Food Production
- Diploma in Front Office
- Diploma in House Keeping
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- Diploma in Food and Beverage Service
- Diploma in Bakery and Confectionery
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Eligibility:
B.Sc in Hospitality and Hotel Administration (Full Time 3 years):
A pass in 10+2 system of Senior Secondary examination or its equivalent with English as one of the subjects. Candidate must have passed English as a subject of study (core /elective/ functional) in the qualifying examination. Those appearing in 10+2 or equivalent examination can also appear in JEE on provisional basis. Provisional admission will stand cancelled if proof of having passed the qualifying examination (10+2 or its equivalent) is not submitted at the time of counselling or at the time of admission.
M.Sc. Hospitality Administration (2 Years):
B.Sc.in H.M. or 3 yr Diploma in HM
PGDAOM (1½ Years):
Graduation in any Stream
PGDDHFS (1 Year):
Graduate with Science or Bachelor in Home Sc.
DIPLOMA (1½ Years for Each Program):
10+2 or equivalent
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